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Ground beef - 1 1/2 lbs
Garlic powder - 1/2 teaspoon
Ground cumin - 3/4 teaspoon
Oregano - 3/4 teaspoon dried leaves
Chapala hot sauce - 1/4 cup, or more to taste
Mix ingredients; gently pat into thick patties. (One secret of a great burger, besides the Chapala hot sauce, is to be gentle with the beef.)
Grill over a hot fire or pan sauté in 1 tablespoon butter and 1 tablespoon vegetable oil.
Serve on a warm bun with mayonnaise, a leaf of lettuce and a big dollop of avocado relish.
De la Casa
Elaborated beverage
made with Concentrated natural orange juice and a
touch of chapala`s lake hot sauce. Enjoy single or
with your favorite beverage.
Chapala sauce
Yellow label
The authentic hot sauce with the flavor of Mexican cuisine prepared with chiles 100% tree.
Chapala sauce
Black label
Hot sauce ideal to season all of your dishes, made with a chile tree and chile guajillo combination.
Chapala sauce
Habanera
Sauce elaborated with ingredients of the highest quality, its delicious aroma and domestic flavor make it incomparable.
