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Onion - 1/2 cup, chopped
Dijon Mustard - 2 tablespoons
Red wine vinegar - 1/4 cup
Chapala hot sauce- 3 tablespoons - or more to taste
Salt & pepper - To taste
Olive oil - 1/2 cup
Place all ingredients except olive oil in bowl of food processor or blender. Puree until smooth. With motor running, add oil in a steady stream. Makes 1 cup.
May be served ass a salad dressing, especially good over spinach, or as a condiment for any meat or chicken.
De la Casa
Elaborated beverage
made with Concentrated natural orange juice and a
touch of chapala`s lake hot sauce. Enjoy single or
with your favorite beverage.
Chapala sauce
Yellow label
The authentic hot sauce with the flavor of Mexican cuisine prepared with chiles 100% tree.
Chapala sauce
Black label
Hot sauce ideal to season all of your dishes, made with a chile tree and chile guajillo combination.
Chapala sauce
Habanera
Sauce elaborated with ingredients of the highest quality, its delicious aroma and domestic flavor make it incomparable.
